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Mayan Mule

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INGREDIENTS:

  • Goza Tequila Reposado
  • ginger juice
  • Angostura bitter
  • 1 lime
  • sea salt
  • mint leaves

DIRECTIONS:

Mix 3 oz of ginger beer with juice of half a lime, 1.5 oz Goza Tequila Reposado and 2 dashes of Angostura bitter. Serve it with plenty of ice and garnish with fresh mint leaves and a slice of lime.

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